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Connecting the dots across the world of food.

We gather information and inspiration from all over the world to create valuable thought starters for food businesses. Trends, topics, and interesting finds — all hand-picked by our trusted team of collaborators. Follow along with us, and let's discover new possibilities.

Matcha to Moringa: Duel of the Superfoods

Lori Bailey / October 2nd

Just when we got used to matcha: meet moringa, a plant that packs sustainability in with some serious nutrition. But will it catch on?

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Healthy, Craveable, Fast Food

Meaghan Kennedy / September 27th

TYME Food has taken the simple idea of fresh grab and go food and thought about every touch point in the customer experience.

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Halo Top & Healthy Indulgence

Lori Bailey / September 11th

Can “healthful” and “indulgent” really go together? Halo Top's plucky pints say yes, making a strong case for the healthy indulgence trend.

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Dim Sum & Service Innovation

Meaghan Kennedy / September 4th

Exploring the Cantonese dim sum service model of small dishes on mobile carts, and whether it might work in different contexts.

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